FOH Lead
Under Canvas | |||||||||||||||||||||||||||||||
16 To 17 (USD) Hourly | |||||||||||||||||||||||||||||||
401(k) | |||||||||||||||||||||||||||||||
United States, South Dakota, Keystone | |||||||||||||||||||||||||||||||
Dec 03, 2024 | |||||||||||||||||||||||||||||||
Summary *Tipped Position As Food & Beverage Front of House Lead, you will support the Food and Beverage operation through leadership of the front of house team and completing delegated administrative tasks. You will ensure service, brand, and food safety standards are implemented and followed. You will work in the roles of cashier, food runner, barista, bartender, and expeditor. This is a seasonal, hourly position and includes the option of team member housing for the duration of employment. Responsibilities
Competencies
Education
Working Conditions
Preferred Qualifications
Additional Information
This job description may not be inclusive of all assigned duties, responsibilities, or aspects of the job described, and may be amended at any time at the sole discretion of Under Canvas. COMPENSATION AND BENEFITS: Under Canvas strives to provide a comprehensive benefits and compensation package that addresses the needs of our team members. In addition, they can participate in:
Under Canvas is an Equal Employment Opportunity Employer who prohibits discrimination, harassment, and retaliation of any kind. |