Airport Executive Chef
SSP America | |
$90,000.00 - $105,000.00 / yr | |
United States, New York, Jamaica | |
Nov 09, 2024 | |
Join Our Team as an Executive Chef - Elevate Culinary Excellence!
Are you a passionate culinary professional with a flair for leadership? We're seeking an Executive Chef to drive success and innovation in our kitchens, ensuring exceptional food quality and memorable guest experiences across one or multiple airport restaurant locations.
As an Executive Chef, you'll take charge of food production, staff management, and menu development, all while upholding our brand's culinary standards. What You'll Do:
Qualifications:
Why Join Us? Be a part of a team that celebrates creativity and growth. With us, you'll have the opportunity to shape a culinary program that excites guests and sets standards for quality and innovation. Apply today and bring your culinary vision to life! Diversity Statement
Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation. |