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Pick Up Clerk Evenings and Weekends

Meijer
parental leave
United States, Michigan, Grand Ledge
Nov 23, 2024

As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family - take care of your career and your community!

Meijer Rewards

  • Weekly pay

  • Scheduling flexibility

  • Paid parental leave

  • Paid education assistance

  • Team member discount

  • Development programs for advancement and career growth

Please review the job profile below and apply today!

This position will be responsible for fulfilling a customer's online curbside order.

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What You'll be Doing:

  • This position will drive customer loyalty and satisfaction by providing remarkable service at the curbside pick-up area with fast, friendly and accurate order fulfillment and payment collection.
  • Maintain a positive working relationship with customers, team members, and leadership.
  • Present a courteous and friendly attitude towards customers (in person and on phone) and respond to their questions and needs.
  • Resolve customer complaints quickly by contacting leadership when needed.
  • Receive workflow from dashboard and fulfill orders for the day.
  • Utilize selection process for product within the store and bag product appropriately following bagging standards.
  • Store product correctly in the staging area following food safety guidelines.
  • Greet each customer and take payment for the order ensuring an easy shopping experience.
  • Maintain a clean and neat work environment.
  • This job profile is not meant to be all inclusive of the responsibilities of this position; may perform other duties as assigned or required.

What You Bring with You (Qualifications):

  • High school graduate or equivalent required.
  • 1-3 years of experience in a Meijer store preferred.
  • Past cashier experience preferred.
  • Ability to learn new technologies quickly.
  • Strong communication skills.
  • General awareness of food safety regulations.
  • Detail oriented and organized.
  • Process driven and ability to follow procedures in an organized and efficient way.
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