Cook

NYU Langone Hospital - Brooklyn is a full-service teaching hospital and Level I trauma center located in Sunset Park, Brooklyn. The hospital is central to a comprehensive network of affiliated ambulatory and outpatient practices, and serves as NYU Langone Health's anchor for healthcare access, growth, and delivery in the entire borough. At NYU Langone Health, equity, diversity, and inclusion are fundamental values. We strive to be a place where our exceptionally talented faculty, staff, and students of all identities can thrive. We embrace diversity, inclusion, and individual skills, ideas, and knowledge. Learn more aboutNYULangoneHospital - Brooklyn, and interact with us onLinkedIn,Glassdoor,Indeed,Facebook,Twitter,YouTubeandInstagram.

Position Summary:
We have an exciting opportunity to join our team as a Cook.

In this role, the successful candidate Creates NYU Lutheran Catering Experience by providing quality food/service that meets all NYU Lutheran Catering standards

Job Responsibilities:

• Demonstrates knowledge of the organizations Service Standards and incorporates them into the performance of duties.
• Maintains kitchen equipment and utensils with care; and a clean and sanitary work area.
• Ensures smooth kitchen operation by communicating with the Catering Team.
• Ensures the highest quality of food preparation and presentation
• Prepares food items in accordance to recipes to support menu.
• Provides clients with the highest quality of food product that consistently and effectively reflect the luxurious nature of NYU Lutheran Catering.
• Provides a NYU Lutheran luxury Catering dining experience in a warm and personalized manner.

Minimum Qualifications:
To qualify you must have a High School Diploma and Associates Culinary Arts Degree At least Six 6 years high end Catering experience in cold and hot production or related hotel and/or Restaurant experience with proven records ServSafe Certification completion within first six 6 months of job Follows proper safety hygiene and sanitation practices in the designated kitchen areas HACCP Must be able to read write and speak English Must be able to follow verbal and written instructions.

Required Licenses: ServSafe Certification

Qualified candidates must be able to effectively communicate with all levels of the organization.

NYU Langone Hospital - Brooklyn provides its staff with far more than just a place to work. Rather, we are an institution you can be proud of, an institution where you'll feel good about devoting your time and your talents.

NYU Langone Hospital-Brooklyn is an equal opportunity and affirmative action employer committed to diversity and inclusion in all aspects of recruiting and employment. All qualified individuals are encouraged to apply and will receive consideration without regard to race, color, gender, gender identity or expression, sex, sexual orientation, transgender status, gender dysphoria, national origin, age, religion, disability, military and veteran status, marital or parental status, citizenship status, genetic information or any other factor which cannot lawfully be used as a basis for an employment decision. We require applications to be completed online.
If you wish to view NYU Langone Hospital- Brooklyn's EEO policies, please click here. Please click here to view the Federal "EEO is the law" poster or visit https://www.dol.gov/ofccp/regs/compliance/posters/ofccpost.htm for more information.

NYU Langone Health provides a salary range to comply with the New York state Law on Salary Transparency in Job Advertisements. The salary range for the role is $50,143.59 - $55,294.61 Annually. Actual salaries depend on a variety of factors, including experience, specialty, education, and hospital need. The salary range or contractual rate listed does not include bonuses/incentive, differential pay or other forms of compensation or benefits.

To view the Pay Transparency Notice, please click here