Assistant Chef Employee Dining Room - Mandalay Bay
MGM Resorts International | |
401(k) | |
United States, Nevada, Las Vegas | |
Jan 30, 2025 | |
The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: Step into a leadership role in one of Mandalay Bay's dynamic culinary operations-the Employee Dining Room. As an Assistant Chef, you will oversee high-volume food production, ensuring our team members enjoy consistent, high-quality meals in a buffet-style setting. This role blends hands-on leadership and operational oversight to create an efficient and well-organized kitchen environment. You'll be responsible for maintaining exceptional food standards while managing a large team. If you enjoy the energy of high-volume kitchens, this is the role for you. THE DAY-TO-DAY:
THE IDEAL CANDIDATE:
THE PERKS & BENEFITS:
VIEW JOB DESCRIPTION:https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=10352-1 Are you ready to JOIN THE SHOW? Apply today! |