We use cookies. Find out more about it here. By continuing to browse this site you are agreeing to our use of cookies.
#alert
Back to search results
New

CHEF MANAGER

Compass Group
life insurance, parental leave, paid time off, retirement plan
United States, Texas, Austin
1900 University Avenue (Show on map)
May 17, 2025
Flik Hospitality Group

Salary: $62000-$64000 / year

What makes FLIK click

What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish.

Job Summary

Overall responsibility for the efficient and effective running of the kitchen and food production, ensuring operating costs is minimized. Will manage kitchen staff by overseeing payroll and being a lead in training as well as a positive motivator to the team. Promote Flik company policies/procedures, ensuring that all services provided achieve the established standards, within the agreed budgetary controls. Will report to the Food & Beverage Director on any needs and P&L planning. Will also ensure a high standard of cleanliness and hygienic practice throughout the kitchen.

Key Responsibilities:

  • Creates menus and specials using FLIK recipes.
  • Financially accountable for all purchases.
  • Assigns, in detail, specific duties to all employees under supervision for efficient operation of the kitchen.
  • Select, train, and supervise culinary team in the proper preparation of menu items.
  • Ensure proper receiving, storage (including temperature settings), and rotation of food products is in compliance with HCCPP and State Health Department regulations.
  • Enforce cleanliness and safety procedures and regulations throughout the kitchen, including walk-in boxes and reach-in boxes.
  • Schedule culinary team members so that proper coverage is maintained, while keeping payroll cost in line.
  • Mandatory adherence to the Platinum Service process on a daily basis. To include Platinum Service Standards, Great Elements of Customer Service, and the "To BE" Philosophy.
  • Able to handle responsibility for ensuring proper presentation, portion control, and maintenance of proper serving temperatures-follows HACCP standards
  • Reports any equipment repair/maintenance to the Food and Beverage Manager
  • Responsible and efficient ordering and requisitioning.
  • Promote and maintain professional work environment throughout the kitchen.
  • Planning according to budget, food, labor, and all other costs.
  • Menu Development
  • Discipline team members by using the progressive discipline system.
  • Performs other duties as requested (i.e. VIP functions, expediting, staff meetings, catering etc.)

Qualifications:

  • Culinary degree preferred.
  • Three to five years of culinary management experience.
  • Strong leadership skills.
  • Desire to work with an industry leader.
  • Catering experience is essential.
  • Knowledge of current culinary trends.

Apply to Flik today!

Flik is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Flik maintains a drug-free workplace.

Associates at Flik Hospitality are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Req ID:1425373

Flik Hospitality Group

JEANNE M LANE

[[req_classification

Applied = 0

(web-7fb47cbfc5-pbmqt)