CVMC Food Service Worker

Primary shift hours will be 4pm to 8pm, secondary shift hours may be 7am to 3:30pm or 11:30am to 8pm. Must be able to work every other weekend (both Saturday and Sunday)

POSITION SUMMARY:

Under supervision of the NFS Operations Manager. Responsible for handling and distribution of food to Woodridge patients. Includes dishwashing, filling patient trays, collaborating with unit staff, and great customer service.

BASIC KNOWLEDGE:
Ability to follow written and verbal instructions. HS diploma or GED preferred but not required.

EXPERIENCE:

Entry-level candidates. Previous institutional and/or quantity food service experience preferred but not necessary. We will train the right candidate.