2nd Shift Production Supervisor

Clemens Food Group
United States, Pennsylvania, Hatfield
2700 Clemens Road (Show on map)
Sep 05, 2024
Description Build your career. Challenge the process. Collaborate and engage. We call it the Clemens Way. Be a part of our team and see your ideas in action! As we continue to grow, we are seeking a 2nd Shift Operations Supervisor for our Protein Production team. In this role, you will oversee the 2nd shift (starting at 2:30 p.m.), ensuring production efficiency while maintaining high standards of compliance and safety. You'll manage a diverse team, fostering a collaborative and engaged environment. This is an excellent opportunity for a bi-lingual candidate with expertise in manufacturing processes. Who you are: Proven leader with experience in a production environment, preferably in packaging, vacuum sealing, blending, and sealing. Skilled in SAP, Excel, and knowledgeable about HACCP protocols. Passionate about continuous improvement and process enhancement with a background in Lean or similar methodologies. Bilingual and experienced in people management with strong communication skills. What you'll do: Lead and coach team members to meet KPIs and cross-train them on SOPs. Manage process improvements and foster a culture of continuous improvement. Ensure compliance with HACCP/SSOP standards and participate in audits. Oversee production processes, track metrics, and facilitate cross-functional initiatives. Application Note: Clemens Food Group is not accepting unsolicited resumes from search or staffing firms. All resumes submitted by search or staffing firms to any employee at Clemens Food Group via email, the Internet, or directly without a valid written search agreement for this role, and without having been asked to participate in this by Talent Acquisition, will be deemed the sole property of Clemens Food Group, and no fee will be paid in the event the candidate is hired. Firms not authorized to submit candidates will not be eligible for any fee or ownership claim. Qualifications Education High School or GED (required) Experience 1 - 3 years: 3 years of management or supervisory experience in a protein environment preferred. (required) Skills Adaptability (required) Communication (Eng Lang) (required) Continuous Improvement (required) Integrity (required) Leadership (required) Microsoft Office (required) Project Management (required) Numeric Reasoning (required) Numerical Ability (required) Problem Solving (required) Spanish Speaking (preferred) Time Management (required) Verbal Reasoning (Eng) (required) Verbal Skill (Eng Lang) (required) Vigilant about Safety (required) Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. 41 CFR 60-1.35(c)