Sous Chef
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![]() United States, Oregon, Portland | |
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Levy Sector This role is located at the MODA Center Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About Levy Job Summary
Cook up success in a high-energy, team-oriented environment! As a Sous Chef at the Moda Center, you will help lead back-of-house culinary operations, ensure food quality, and support an exceptional guest experience. You'll collaborate with culinary leaders, mentor team members, and deliver operational excellence at one of the region's top venues. Qualifications:
Key Responsibilities:
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. At Levy, team = family. And we'll always take care of family, learn more about Levy benefits offered.
Levy maintains a drug-free workplace. Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. |