Food Service Worker
 Baptist Health | |
paid time off, tuition reimbursement
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 United States, Kentucky, Corbin | |
 Jan 12, 2026 | |
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Summary Part-Time, 24 Hours, First ShiftBHCOR-Food Service. I Corbin, KY Food, and Nutrition Services goals are to provide a variety of nutritional, safe, attractive, healthy food choices for patients, visitors, and staff. Food and Nutrition Services' goals are to provide a variety of nutritional, safe, attractive, healthy food choices for patients, visitors, and staff. Preparation and delivery of off-scheduled patient services, provide high quality, good presentation and high level of customer service satisfaction with sanitary conditions maintained throughout service and clean-up. Job Description: * Prepare and portion food items, including washing, peeling, cutting, and measuring ingredients. * Cook and fry foods according to recipes and safety standards, ensuring proper temperature and quality. * Serve patients, staff, and visitors courteously and efficiently while following dietary guidelines. * Operate cash register and answer Food Service phones to assist customers and staff. * Clean and sanitize work areas, equipment, utensils, and floors according to infection control and safety procedures. * Wash pots, pans, and dishes following hospital sanitation standards. * Properly store and label food items using safe food handling and rotation practices. * Safely transports food trays and supplies to and from kitchen and service areas. * Follow all hospital safety, dress code, and infection control policies. * Participate in required training, safety drills, and team meetings. Requirements: * Food Handler Card or Servsafe Certificate (Preferred) Benefits:
Work Experience Education If you would like to be part of a growing family focused on supporting clinical excellence, teamwork and innovation, we urge you to apply now! Baptist Health is an Equal Employment Opportunity employer. | |