Position Information
| Posting Number |
PG191668PD |
| Position Number |
00112026 |
| Position Type |
Post Doc |
| FLSA |
Exempt |
Departmental Information
| Department ID |
111101 - Food, Bioprocessing & Nutrition Sciences |
| Department |
111101 - Food, Bioprocessing & Nutrition Sciences |
| Job City & State |
Raleigh, NC |
Position Overview
| Essential Job Duties |
The Department of Food, Bioprocessing & Nutrition Sciences at NC State University is a team of scientists, researchers, and teachers committed to guiding the undergraduate and graduate education of students preparing for professional and technical careers in Food, Bioprocessing, and Nutrition Sciences. The department has established researchers and world-class labs to carry out innovative research in related disciplines.
Duties and Responsibilities:
- The Postdoctoral Researcher will work with Dr. MaryAnne Drake's research program on the NCSU Raleigh campus.
- The Postdoctoral Researcher will focus on flavor chemistry and flavor/protein binding in dairy foods and beverages.
- The postdoc will also carry out other sensory and flavor chemistry science-related work in the areas of dairy processing, nonvolatile compound analysis, consumer insights, and contract flavor work under the guidance of Dr. Drake.
- The candidate is expected to conduct research projects, prepare manuscripts and presentations, prepare contract reports, manage research data in written and digital formats, mentor undergraduate and graduate students, participate in collaborative research and extension activities, and assist in grant writing.
|
| Other Work/Responsibilities |
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| Wolfpack Perks and Benefits |
As a Pack member,
you belong here, and can enjoy
exclusive perks
designed to enhance your personal and professional well-being. As you consider this opportunity, we encourage you to review our
Employee Value Propositionand learn more about what makes NC State the best place to learn and work for everyone.
What we offer:
- Medical, Dental, Vision, Retirement and Leave
- Faculty and Staff Assistance Program
- Enhance your career with LEAD courses
Attend non-revenue generating sporting events for free.
Attain Work-life balance with our
Childcare benefits,
Wellness & Recreation Membership, and
Wellness Programs that aim to build a thriving wolfpack community.
Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered. |
Requirements and Preferences
| Work Schedule |
M-F, 8am - 5pm with some weekends as needed |
| Department Required Skills |
- Ph.D. in Food Science or Food Chemistry or related field
- Must have had significant working experiences with GCMS, volatile flavor compound extraction techniques (SPME, SAFE), descriptive sensory analysis and GC sniffing
|
| Preferred Years Experience, Skills, Training, Education |
- The ideal candidate has experience in conducting interdisciplinary research with a proven track record of peer-reviewed publications.
- Will provide support to peers, collaborative partners, and students.
- Strong oral and written communication skills are desired.
- Experience with GCMS and related equipment, troubleshooting, and maintenance is preferred
|
| Required License or Certification |
n/a |
| Valid NC Driver's License required? |
No |
| Commercial Driver's License Required? |
No |
Recruitment Details
| Anticipated Hiring Range |
$62,000 |
| If you anticipate multiple hires from this search, please indicate how many |
|
Applicant Information
| Quick Link |
https://jobs.ncsu.edu/postings/229820 |
| EEO |
NC State University is an equal opportunity employer. All qualified applicants will receive equal opportunities for employment without regard to age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation, and veteran status. The University encourages all qualified applicants, including protected veterans and individuals with disabilities, to apply. Individuals with disabilities requiring disability-related accommodations in the application and interview process are welcome to contact 919-513-0574 to speak with a representative of the Office of Equal Opportunity.
If you have general questions about the application process, you may contact Human Resources at (919) 515-2135 or
workatncstate@ncsu.edu.
Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit.
NC State University participates in E-Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States. |
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North Carolina State University
$62,000
Apr 23, 2026