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Bistro Collins Food Runner

Loews Hotels, LLC.
sick time, tuition reimbursement, 401(k)
United States, Florida, Miami Beach
Jun 03, 2026

A beloved hotel with an enviable oceanfront location is now even better, following a $50 million renovation. Our newly redesigned Loews Miami Beach Hotel includes all-new touchpoints throughout the property. Welcome to a South Beach Icon, Reimagined.

Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.

Growth and belonging start here; you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.

Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.

What We Offer:

  • Competitive health & wellness benefits, 401(k) & company match

  • Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement

  • Training & Development opportunities, career growth

  • Tuition Reimbursement

  • Pet Insurance

  • Team Member Hotel Rates, other discounts, perks and more

Essential Functions and Responsibilities

  • Performs all opening and closing duties as listed on side work assignment sheet
  • Applies teamwork skills at all times and assists co-workers when time permits
  • Greets all guests and gives intelligent and accurate information and direction
  • Stocks and/or restocks all service stations as needed
  • Buses, cleans, and resets tables according to standards
  • Assists servers with food and beverage service
  • Refills coffee, tea and water for all guests
  • Breakdowns trays at the dish stand
  • Maintains cleanliness and excellent condition of equipment, work area, and dining room.
  • Executes emergency procedures in accordance with hotel standards
  • Attends scheduled meeting and training classes
  • Remains current with hotel information and changes
  • Complies with hotel policies and rules and uniform and grooming procedures
  • Encourages a positive attitude among employees and treats other employees and guest with courtesy and respect
  • Is polite, friendly, and helpful to the guests, management, and fellow employees
  • Recycles whenever possible
  • Other duties as assigned

Qualifications

  • Must have good English skills
  • This position requires bending, lifting, and carrying. Must be able to lift up to 50 pounds.
  • Must be able to prioritize work
  • Must be a team player
  • Must be flexible to work any shift, including weekends and holidays
  • Must be customer-service orientated and have excellent hospitality skills
  • Food Handler's Card is accepted
  • High school diploma preferred
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