Maintenance Technician

• Schedule/Shift:
  • Tuesday - Saturday
  • 11 AM to 7 PM

Pay Transparency Statement:
The compensation philosophy reflects the Company's reasonable expectation at the time of posting. We consider a number of factors when making individual compensation decisions including, but not limited to, skill sets, experience and training, and other business needs. This role may also be eligible to participate in a discretionary incentive program, subject to the rule governing the program.

Position Summary:

The Sanitation Crew cleans and sanitizes the production areas and the equipment.

Position Responsibilities may include, but not limited to:

• Wash and sanitize production equipment, utensils, floors, and walls with cleaning and sanitizing chemicals

• Reassemble and Inspect equipment after cleaning and complete appropriate paperwork

• Perform detailed manual cleaning

• Meet safety, quality, sanitation, and GMP (Good Manufacturing Practice) guidelines

• Other projects or duties as assigned.

Required Skills and Experience:

• 0 to 6 plus months experience in food or beverage manufacturing sanitation

• Good verbal and written communication skills

• Time management skills

• Detail-oriented mindset

• This position must pass a post-offer background and drug test.

Preferred Skills and Experience:

• High School Diploma or GED

Physical Demands and Work Environment:

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Due to the nature of our business in regard to such things as delivery schedules, order inputs, selection, and Department of Transportation Hours of Service, overtime, attendance and punctuality are essential job functions. Should an individual in this classification not be able to adhere to this requirement due to a disability, they should contact their Human Resources department to see what, if any, reasonable accommodation may be made.