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Your search generated 297 results
Grand Geneva Resort & Spa

Pastry Cook II

Lake Geneva, Wisconsin

Grand Geneva Resort & Spa

Description If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact, an extraordinary career opportunity awaits you. We are on the lookout for a passionate individual to ...

Job Type Full Time
HEI Hotels & Resorts

Sous Chef

Savannah, Georgia

HEI Hotels & Resorts

About Us At the Kimpton Brice Hotel, we take a great pride in creating a vibrant and welcoming atmosphere that blends Southern charm with modern sophistication. Our stunning design, luxurious amenities, and highly personalized service are a...

Job Type Full Time
University of Southern California

Line Cook (Culinary Specialist)

Los Angeles, California

University of Southern California

From fine dining restaurants to residential dining,USC Hospitalityserves thousands of students, athletes, faculty, and staff, as well as our many visitors. Hospitality is one of the six core business units that compriseUSC Auxiliary Service...

Job Type Full Time
HEI Hotels & Resorts

Sous Chef - Becca

Virginia Beach, Virginia

HEI Hotels & Resorts

About Us HEI Hotels & Resorts is proud to welcome The Historic Cavalier Hotel and Beach Club, Autograph Collection, to our growing portfolio of distinguished properties. Overlooking the Atlantic Ocean from Virginia Beach's North End, this i...

Job Type Full Time
Aspire Bakeries

Tech 3, Bakery- Maintenance - 3rd Shift

Swedesboro, New Jersey

Aspire Bakeries

Hungry for a career that's as rewarding as it is delicious? At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery artisan breads to Otis Spunkmeyer cookies, our p...

Job Type Full Time
Great Wolf Lodge

Sous Chef

Naples, Florida

Great Wolf Lodge

3900 City Gate Blvd N, NAPLES FL 34117, United States Pay: $60000 - $60000 At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the o...

Job Type Full Time
Acts Retirement-Life Communities

Executive Chef

Easton, Maryland

Acts Retirement-Life Communities

Executive Chef Bayleigh Chase Category: Food Services Position Type: Full-Time 501 Dutchman's Lane US-MD-Easton Overview Join our team and grow with us both professionally and personally! Next day pay: Work today, get paid tomorrow with our...

Job Type Full Time
Spire Hospitality

Executive Chef

Birmingham, Alabama

Spire Hospitality

Description Overlooking downtown Birmingham, Redmont Hotel, Curio by Hilton is within walking distance of several restaurants, bars, and attractions. Alabama Theatre, Regions Field, Birmingham Museum of Art, and Birmingham Jefferson Convent...

Job Type Full Time
Hannaford Supermarkets

FT Baker

Westbrook, Maine

Hannaford Supermarkets

Category/Area of Expertise: Retail Operations Job Requisition: 538101 Address: USA-ME-Westbrook-7 Hannaford Drive Store Code: Store 08223 Bakery (5150248) Hannaford Supermarkets started out as a fresh produce vendor in Portland, Maine way b...

Job Type Full Time
Omni Hotels & Resorts

Pastry Cook 2 | Full Time

Carlsbad, California

Omni Hotels & Resorts

Omni La Costa Resort & Spa Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La Costa Resort & Spa is a destination where timeless luxury meets modern wellness. Home to the award-winning Spa at La Costa, recognized among t...

Job Type Full Time

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