Monterey, California
Cook 1 Requisition ID 2026-78889 Category Culinary Job Location US-CA-Monterey Property Monterey Beach Hotel Compensation Minimum USD $25.15/Hr. Compensation Maximum USD $25.15/Hr. Compensation Type Hourly Highgate Hotels Highgate is a lead...
8d
| Job Type | Full Time |
Greensboro, North Carolina
The Cook prepares, cooks, and bakes the food that is served for the cafe, tray line, and dining room following the chef's exact specifications. Working under general supervision, this role also complies with all applicable sanitation, healt...
8d
| Job Type | Full Time |
Boston, Massachusetts
GENERAL SUMMARY/ OVERVIEW STATEMENT: Responsible for the preparation, cooking and serving of the food for any assigned station (area) with additional station(s) food preparation as daily activity requirements indicate. Assists first cook wi...
8d
| Job Type | Full Time |
Manitowish Waters, Wisconsin
Line Cook Smokey's Manitowish Waters, WI A taste of northern Wisconsin nostalgia, with a modern twist! Smokey's serves up supper club classics with a welcoming atmosphere and a strong sense of tradition. We're looking for a dependable Line ...
8d
| Job Type | Full Time |
Minocqua, Wisconsin
Line Cook Smokey's Manitowish Waters, WI A taste of northern Wisconsin nostalgia, with a modern twist! Smokey's serves up supper club classics with a welcoming atmosphere and a strong sense of tradition. We're looking for a dependable Line ...
8d
| Job Type | Full Time |
Marlborough, Massachusetts
Line and Banquet Cook Part-time line and banquet cook opportunity working 12-28 hours week, mostly evenings and weekends in an open kitchen. Position has the potential for advancement. Hands-on experience for a high-volume environment with ...
8d
| Job Type | Part Time |
Iowa City, Iowa
Cook for Ala Carte Production Posting ID 151022 Department Food & Nutrition Services/UIHC Jobcode Cook I Working Title Cook for Ala Carte Production Details Performs general cooking, food preparation and plating meals using standardized rec...
8d
| Job Type | Temporary |
Foxborough, Massachusetts
Description SUMMARY: Experienced in high volume, high quality preparation and production of hot and cold catered event foods. May involve cooking in public and interacting with clients. DUTIES AND RESPONSIBILITIES Prepare menu items from po...
8d
| Job Type | Full Time |
Foxborough, Massachusetts
Description SUMMARY Experienced in high volume, high quality preparation and production of hot and cold catered event foods. May involve cooking in public and interacting with clients. DUTIES AND RESPONSIBILITIES Prepare menu items from pos...
8d
| Job Type | Full Time |
Line and Banquet Cook Marlborough, MA
Marlborough, Massachusetts
Part-time line and banquet cook opportunity working 12-28 hours week, mostly evenings and weekends in an open kitchen. Position has the potential for advancement. Hands-on experience for a high-volume environment with a basic menu. potentia...
8d
| Job Type | Part Time |