New
Room Service Line Cook
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![]() United States, Wisconsin, Madison | |
![]() 600 Highland Avenue (Show on map) | |
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Work Schedule: 100% FTE, Day/Evening Shifts. Schedule would be 4:30 am to 1:00 pm with every other weekend required. Hours may vary based on the operational needs of the department. You will work at the University Hospital in Madison, WI. Be part of something remarkable Join the #1 hospital in Wisconsin! Work as a talented culinary expert to compose and prepare meals from scratch. The Food Production Cook is responsible for hot and cold food production in a high-volume kitchen. Enjoy this fast-paced, team environment while being able to quickly problem-solve and make decisions. We are seeking a Room Service Line Cook to:
Cooks are eligible for:
Additional components of compensation may include:
At UW Health, you will have:
Qualifications
Work Experience
Licenses & Certifications
Our Commitment to Social Impact and Belonging
UW Health is committed to fostering a workplace that creates belonging for everyone and is an Equal Employment Opportunity (EEO) employer. Our respect for people shines through patient care interactions and our daily work practices as we work to embrace the knowledge, unique perspectives and qualities each employee and faculty member brings to work each day. It is the policy of UW Health to provide equal opportunities to all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, protected veteran or disabled status, or genetic information.
University Hospital in Madison is a Magnet-designated facility that's ranked Wisconsin's #1 hospital and considered one of the nation's leading hospitals, teaching institutions and referral centers.
Job Description
UW Hospital and Clinics benefits
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