Santa Barbara, California
The Sous Chef assumes charge of the kitchen operation in the absence of the Executive Chef, to plan, direct, and evaluate the purchase, preparation, and production of food for patients, Cafeteria, Marketplace, Deli and special Catered funct...
1h
| Job Type | Full Time |
Boerne, Texas
About Us Imagine being greeted by the rugged limestone hills, big blue skies, and fresh country air of Tapatio Springs Hill Country Resort at the top of every workday. Working at our 220-acre resort combines the natural beauty of our surrou...
1h
| Job Type | Full Time |
Cupertino, California
Sunny View Manor, where culinary excellence meets community. Join our team! Pay Range: $110,000 - $125,000 Summary: Under the direction of the Director of Dining Services, the Executive Chef, is responsible for all food production including...
11h
| Job Type | Full Time |
Post Falls, Idaho
Baker Post Falls, ID Wage: $13.25 to $21.25, depending on experience Benefits: Employee Assistance Program (EAP) - 100% Company paid Employee Stock Ownership Plan (ESOP) - 100% Company paid; allocations begin at age 21 Years of Credited Ser...
13h
| Job Type | Full Time |
Hotel Executive Sous Chef - Elysee New York
New York, New York
Description ABOUT ELYSEE NEW YORK Elysee New York is entering a new chapter as an intimate luxury boutique hotel in the heart of Midtown Manhattan. The hotel blends the elegance of a historic New York residence with the warmth and cultural ...
13h
| Job Type | Full Time |
Sous Chef - Tides Coastal Kitchen
Virginia Beach, Virginia
Description Join us at the Delta Hotel by Marriott Virginia Beach Waterfront, just steps away from Chesapeake Bay. From our casually elegant dining room to our bayside deck, come work at the perfect place to start your career in hospitality...
13h
| Job Type | Full Time |
Hilton Head Island, South Carolina
Omni Hilton Head Oceanfront Resort Located on the sugar sand beaches of Hilton Head Island on the southern coast of South Carolina, this oceanfront resort is a tropical paradise unlike anywhere else in this premier destination. The Omni Hil...
15h
| Job Type | Full Time |
Santa Barbara, California
LEVEL OF EDUCATION Preferred: Culinary Arts AA Degree and/ or College Degree CERTIFICATIONS, LICENSES, REGISTRATIONS Minimum: SERVSAFE FOOD HANDLER CERTIFIED Upon hire Preferred: SERVSAFE MANAGER FOOD SAFETY CERTIFICATION Certificate in Cul...
15h
| Job Type | Full Time |
Naples, Florida
3900 City Gate Blvd N, Naples FL 34117, United States Pay: $24 At Great Wolf, the Lead Line Cook works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Lead Line Cook manages the operations...
15h
| Job Type | Full Time |
Lead, Bakery- Maintenance- 3rd Shift
Swedesboro, New Jersey
Hungry for a career that's as rewarding as it is delicious? At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery artisan breads to Otis Spunkmeyer cookies, our p...
16h
| Job Type | Full Time |